Cappuccino Truffles Basket

Materials

  • Wire star-shaped basket
  • Mistletoe & Co. Collection Paislee Postcard (Pink Paislee)
  • Blue cardstock
  • Press Ons (Pink Paislee): Tree; Happy Holidays
  • MiniMarks Rub-on Transfers (American Crafts): Chestnut
  • Chenille Garland (Lancaster Market)
  • Everyday Grass (Ragon House)
  • Green Bag (for truffles) (Amscan)
  • Natural raffia

Tools

  • Zip Dry Paper Glue (Beacon Adhesives)

Basic Supplies

scissors

Directions

STEP 1

  • Cut out December 25th postmark postcard. Matte onto blue cardstock.

STEP 2

  • Apply tree and happy holidays rub-ons to postcard.

STEP 3

  • Apply rub-ons to spell “cappuccino truffles” on postcard.

STEP 4

  • Cut red balls from chenille garland, bend garland into candy cane shapes and tie shapes onto wire basket handle with raffia.

STEP 5

  • Fill basket with grass.

STEP 6

  • Place truffles in bag. Tie bag closed and place inside basket.

STEP 7

  • Instructions for cappuccino truffles recipe
by Kathleen Paneitz
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